The Fact Is

There’s no easy way to say this: the Refrigerate After Opening kitchen is suddenly, and unexpectedly, down a member.

It was awful and cliche and everything else expected. But, no less painful.

This morning, I was using a running training program at the gym and midway through the workout, I couldn’t think of anything else but the physical pain. All I wanted to do was quit. I didn’t, if only because I realized that the only way to get through it was, quite simply, to get through it.

Then, I had the pathetic thought that the training program lasted for nine weeks and I was in week two, so in another seven weeks time, hopefully I’ll be able to run more and hurt less on all counts. Only time will tell, I suppose.

At any rate, I apologize for the personal post. All of this is really to say that I have some posts scheduled, so you’ll see those. But, after that, I plan on taking a break while I wrap my head around cooking for one. I’ve spent my life in the kitchen and don’t expect that to stop. So, I’ll be back at some point in the not so distant future, I hope.

Be well in the meantime. And, of course, eat well.