The First Annual Indian Summer Picnic

The first supper club—and first annual Indian Summer Picnic—was a resounding success!

Stay tuned for recipes in the upcoming weeks. For now, here’s the menu:

Pulled Pork with homemade barbecue sauce
White Bread
Baked Beans
Cabbage and Apple Slaw
Garlic Pickles
Macaroni and Cheese
Green Bean Casserole
Sweet Potato Pie
Cherry Calfoutis

To drink: Porter (a nod to the fall)
Boozy Arnold Palmers



Filed under Etc.

2 responses to “The First Annual Indian Summer Picnic

  1. Russell

    A delightful night 🙂

  2. Samantha

    Diva, so good. I ate so much, I nearly exploded. That pork you pulled was the size of a small child. And, yet, as a testament to its deliciousness, it was nearly all consumed by our tidy little party.

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