Tag Archives: Yeast

Getting Right to the Point

Last week, my friend Peggy and I were talking about blogging—the reasons we do it, the challenges it poses, sometimes (often in my case), in the form of keeping up. Naturally, what follows will be an excuse. A reason why … Continue reading

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The Post with the Confession

If ever a dish made the case for seasonal eating, this is it. In other words, if you haven’t yet gotten concord grapes, go now!


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Filed under Bread, Brunch, Starch & Grains

On Gracious Hosting

I think that I might have gotten a little carried away.

No small feat for me.

It started with a simple bread product.

It usually does.

This time the culprit was English Muffins.

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Nostalgia, in the Form of Bread

Fantastic hot out of the oven and even better when toasted, this tomato oregano bread is flavorful and easy to prepare.

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Bread and Bread Alone

Okay, so I’m a little late to the party on this one.

I know, I know: Jim Lahey’s recipe has been kicking around the internet for ages.

In my defense, this is only the third post on this nascent project. But no matter.

What matters is this: you must make this bread now.
no knead bread Continue reading

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